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Job Offer - :Job description:Cellar Hand - Margaret River VintnersMargaret River Vintners156 Payne Road Kaloorup, WA 6280 Australia 08 97502199 (Main Phone) Category Cellar Hand practice Required N/A Employment Type Employee Work Schedule Full Time - Casual Travel No Travel Apply for Job Refer a Friend Print Listing Visit Website Add To Favorites Job Description The Company Margaret River Vintners (MRV) is the largest winemaking facility in the Margaret River region. We crush approximately 7,000 tonnes a year and produce both commercial and premium wines for our varied client base. Margaret River Vintners is part of the Fogarty Wine Group which includes the renowned Evans and Tate brand, Deep Woods Estate, Millbrook Winery, Smithbrook, Lake?s Folly and more! In short, we make fantastic wines, and a lot of them! www.fogarty.wine The winery is positioned in the northern part of the Margaret River region, approximately 15-20 mins drive to the City of Busselton and 30 mins to the townships of Dunsborough & Margaret River. What are we looking for? we At Presenthave two Cellar Hand positions available; Entry Level and Industry practice. Entry Level - New to the industry and would like the chance to get the hands-on training needed to start a career in the wine industry? We have the role for you. On the job training provided with the chance to lgain and grow with the business. Industry practice ? Looking to further your wine industry career? We are seeking for a person with previous wine industry practice. Someone who can initially integrate into the existing cellar team with the chance of working towards a leadership abilities role in the 2025 vintage. Both positions require you to have a fantastic work ethic, love working with a mix of different cultures and nationalities, be a good communicator, be reliable, not afraid of physical work and happy to work outside most of the time. Importantly, permanent Australian residency or an equivalent unrestricted working visa is required allowing the chance to work through the 2025 vintage and beyond. Job Requirements Day to day requirements of the positions: ? Moving wine product using hoses and pumps to tanks/barrels/tankers/bottling facilities ? Weighing and measuring additives to then add to wine products ? Preparing wine products to within parameters required prior to bottling ? Cleaning equipment, pumps, hoses, wine storage tanks/vessels ? Running winery machinery such as Crossflow, Centrifuge, RDV and presses at vintage. Important information about the position: ? Upskilling and tickets such as forklift/confined space/gas testing can be worked towards as part of this function ? Initially a casual role with the rate of pay as per the Wine Industry Award with the chance to gain a permanent full-time position. ? 38hr week (outside of vintage) ? The vintage period (February to May) requires working overtime hours (paid at award penalty rates) ? Ideally looking for someone who is committed to the long-term chance. candidates must have Australian citizenship/residency or a valid existing Australian work visa. Please forward a copy of your CV and cover letter via email using the 'APPLY FOR JOB' link above. Map Address Employer Contact Information Margaret River Vintners 156 Payne Road Kaloorup WA 6280 Australia http://www.fogarty.wine View All Jobs From This Employer Margaret River Vintners (MRV) is a 8,000 tonne winery situated in the northern part of the beautiful Margaret River region. MRV is the largest custom crush facility in the region and produces wine for a number of leading brands. View Count 159
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